Part two of my homage to Austria… This tastes so great because of the depth of flavor added by the caramelized onions and the fresh herbs. It pairs well with the Maple Glazed Pork Tenderloin. This recipe offered a great excuse to break out the V-Slicer Mandolin my folks gave us for Christmas a few [...]
Posts Tagged ‘vegan’
Matchstick Potato Hash
Posted in Food, Recipes, tagged vegan, vegetarian, what's for dinner on August 25, 2009 | Leave a Comment »
